Introduction to the Hospitality Industry

Introduction to the Hospitality Industry
Author : Gerald W. Lattin
Publisher : Educational Inst of the Amer Hotel
Total Pages : 391
Release : 1998
ISBN 10 : 0866121706
ISBN 13 : 9780866121705
Language : EN, FR, DE, ES & NL

Introduction to the Hospitality Industry Book Description:


RELATED BOOKS:
Introduction to the Hospitality Industry
Language: en
Pages: 391
Authors: Gerald W. Lattin, James E. Lattin, Thomas W. Lattin
Categories: Business & Economics
Type: BOOK - Published: 1998 - Publisher: Educational Inst of the Amer Hotel

Books about Introduction to the Hospitality Industry
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From restaurants to resorts, the hospitality industry demands strong operations management to delight guests, develop employees, and deliver financial returns. This introductory textbook provides students with fundamental techniques and tools to analyse and improve operational capabilities of any hospitality organization.
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Introduction to Management in the Hospitality Industry, Ninth Edition gives you the industry know-how and the management skills needed to thrive in all aspects of the field, from food service to lodging to tourism. In this latest edition, the authors have brought the text thoroughly up to date by featuring